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Name | Probiotics and Periodontal health: A review of literature |
Description | Literature review:-Periodontics, Mitul Kumar Mishra1* & Shilpi Tiwari2 1Assistant professor, Department of Periodontics, Swargiya Dadasaheb Kalmegh Smruti Dental College and Hospital, Nagpur, India. 2Assistant professor, Department of Pedodontics and preventive dentistry, Peoples College of dental sciences, Bhopal, India.
Abstract:- With the growing interest in self-care and integrative medicine coupled with our health embracing baby boomer population, recognition of the link between diet and health has never been stronger. As a result, the market for functional foods, or foods that promote health beyond providing basic nutrition, is flourishing. Within the functional foods movement is the small but rapidly expanding arena of probiotics–live microbial food supplements that beneficially affect an individual by improving intestinal microbial balance. By definition, probiotics are live microorganisms that when administered in adequate amounts confer health benefits upon the host. Based on current research data the effects of probiotics on periodontal health and its maintenance are not clear. Systematic in vitro studies are first needed to learn more about the eventual interactions of probiotic species and periodontal pathogens and oral biofilms, and also about their effects on periodontal host tissue reactions. Key words:- Periodontal health, probiotics, biofilm. References:- 1.Saito T. Selection of useful probiotic lactic acid bacteria from the Lactobacillus acidophilus group and their applications to functional foods. Anim Sci J 2004: 75:1–13. 2.Meurman JH. Probiotics: do they have a role in oral medicine and dentistry? Eur J Oral Sci 2005: 113: 188–96. 3.Hojo K, Mizoguchi C, Takemoto N, Oshima T, Gomi K, Arai T, Maeda N. Distribution of salivary lactobacillus and bifidobacterium species in periodontal health and disease. Biosci Biotechnol Biochem 2007: 71: 152–7. 4.Socransky S, Haffajee A. Periodontal microbial ecology. Periodontol 2000 2005: 38: 135–87. 5.Stamatova I, Kari K, Meurman JH. In vitro evaluation of antimicrobial activity of putative probiotic lactobacilli against oral pathogens. Int J Probiotics Prebiotics 2008: 2:225–232. 6.Krasse P, Carlsson B, Dahl C, Paulsson A, Nilsson A, Sinkiewicz G. Decreased gum bleeding and reduced gingivitis by the probiotic Lactobacillus reuteri. Swed Dent J 2006: 30:55–60. 7.Haukioja A, Yli-Knuuttila H, Loimaranta V, Kari K, Ouwehand AC, Meurman JH, Tenovuo J. Oral adhesion and survival of probiotic and other lactobacilli and bifidobacteria in vitro. Oral Microbiol Immunol 2006: 21: 326–32. 8.Collado MC, Surono I, Meriluoto J, Salminen S. Indigenous dadih lactic acid bacteria: cell-surface properties and interactions with pathogens. J Food Sci 2007: 72: M89–M93. 9.Haukioja A, Loimaranta V, Tenovuo J. Probiotic bacteria affect the composition of salivary pellicle and streptococcal adhesion in vitro. Oral Microbiol Immunol 2008: 23: 336– 43. 10.Ko˜ll-Klais P, Ma¨ndar R, Leibur E, Marcotte H, Hammarstrom L, Mikelsaar M. Oral lactobacilli in chronic periodontitis and periodontal health: species composition and antimicrobial activity. Oral Microbiol Immunol 2005: 20: 354–61. 11.Marcotte H, Ko˜ll-Klais P, Hultberg A, Zhao Y, Gmur R, Mandar R, Mikelsaar M, Hammarstro¨m L. Expression of single-chain antibody against RgpA protease of Porphyromonas gingivalis in Lactobacillus. J Appl Microbiol 2005: 100: 256–63. 12.Teughels W, Newman MG, Coucke W, Haffajee A, Van Der Mei HC, Haake SK, Schepers E, Cassiman JJ, Van Eldere J, van Steenberghe D, Quirynen M. Guiding periodontal pocket recolonization: a proof of concept. J Dent Res 2007: 86: 1078–82. 13.Grajek W, Olejnik A, Sip A. Probiotics, prebiotics and antioxidants as functional foods. Acta Biochim Pol 2005; 52:665–71.
Copyright © 2013 Mitul K Mishra & Shilpi Tiwari. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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